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    St. Cecilia

    AtlantaItalianSeafood$$$$

    St. Cecilia, a Ford Fry restaurant, makes a striking impression with its soaring, three-story glass windows, white-tiled columns, and a twenty-six-foot ceiling. The expansive 11,000-square-foot space features a twenty-seat marble bar that is often packed. The menu draws inspiration from the Mediterranean coastline, offering Americanized seafood and Italian dishes.The restaurant divides its menu into four sections: crudo, antipasti, pastas, and entrees. The crudo section changes daily, featuring…

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