Pataaka

Pataaka opened August 22, 2026, on the ground floor of the Sora residential tower at Spring Quarter in Midtown, from Chef Anish Nair, who trained in both Indian and French technique at IHM Chennai and spent twenty-five years cooking, including time at Taj Hotels, before opening Atlanta's Jai Ho Indian Kitchen in 2017 and a Jai Ho stall at Krog Street Market in 2020.Pataaka is Nair's more ambitious follow-up to those two casual ventures, a tapas-style restaurant built around shared plates rather…