Luca Osteria

Luca Osteria sits on Giralda Avenue in Coral Gables, the pedestrian restaurant row the city built deliberately, on the best concentrated dining stretch outside Miami proper. Chef Giorgio Rapicavoli, a Chopped champion and a fixture of the Miami dining scene for over a decade, opened it as a return to the Italian cooking he grew up with, and the restaurant reads as personal rather than concepted, a chef's own kitchen rather than a group's.The room is small, with outdoor seating on Giralda fitted…